The ground floor area of ​​the Veneto Art Hotel & Restaurant is divided into three joined spaces (Dining Hall, Main Hall and Courtyard) with a total capacity of 100 persons. In this atmospheric interactive space we host a wide range of events such as weddings, private gatherings, Cretan cooking courses and wine tastings throughout the year. Our more than 20 years of experience in organizing events, the professionalism of our executives and our love for what we do, is our guarantee of perfect handling of your event.

Veneto Restaurant is certified by the ‘Agronutritional cooperation of Crete‘ with the quality label ‘CRETAN CUISINE‘ for the quality of ingredients as well as the exceptional service provided. It is also awarded with golden distinction for its wine list by ‘Vinetum’.