(for groups of 2-20 persons)

Each participant will receive the following:

1. A personalised folder with information on Greek wines (with a focus on the history of Greek wine).
2. A detailed presentation of the wines to be tasted, with an emphasis on their individual characteristics, by our Sommelier.
3. Variety of wines to be tasted (1 white, 1 rosé, 1 red), accompanied by local cheese selections and rusks.
4. Visit our 15th-century stone-built cellar.

Price per person 38€

(for groups of 2-20 persons)

Each participant will receive the following:

1. A personalised folder with general information on Greek wines (with a focus on the history of Greek wine).
2. A detailed presentation of the wines to be tasted, with an emphasis on their individual characteristics, by our Sommelier.
3. Variety of wines to be tasted (2 white, 1 rosé, 2 red and 1 dessert wine) accompanied by a local cheese & meze platter.
4. Visit our 15th-century stone-built cellar.

Price per person 58€

(for groups of 2-20 persons)

Each participant will receive the following:

1. Introduction to the grape varieties and wines of Greece. Each participant receives a personalised folder with information on Greek wines generally (with references to the history of Greek wine).
2. Detailed presentation of the wines to be tasted with an emphasis on their individual characteristics by our Sommelier.
3. Lecture on “The ideal food and wine combination”.
4. Variety of wines to be tasted (2 white, 1 rose, 2 red and 1 dessert wine) accompanied by 4 complementing Cretan dishes (one for every kind of wine-white, rose, red and dessert wine).
5. Visit our 15th-century stone-built cellar.

Price per person 84€

(for groups of 2-20 persons)

Each participant will receive the following:

1. Introduction to the grape varieties and wines of Greece. Each participant receives a personalised folder with information on Greek wines generally (with references to the history of Greek wine).
2. Detailed presentation of the wines to be tasted with an emphasis on their individual characteristics by our Sommelier.
3. Lecture on “The ideal food and wine combination”
4. Variety of wines to be tasted (2 white, 1 rosé, 2 red and 1 dessert wine) accompanied by 6 complementing Cretan dishes (one for every wine tasted)
5. Visit our 15th-century stone-built cellar.

Price per person 98€